KITCHEN SKILLS III
Vegetables

Day/Date Food Product
Thursday 6/17

Steamed Broccoli
Beets
Stuffed Cabbage
Corn on the cob

 

Tuesday 6/22

Braised Bok Choy
Green Beans
Cauliflower au Gratin
Butternut Squash

 

Thursday 6/24

Peppers and Onions
Peppers Roasted and peeled
Zucchini, winter  squash
Other seasonal vegetable
Tempura

 

Tuesday 6/29

Turnips
Carrots - glazed and puree
Duxelles
Portobello mushrooms
Eggplant
Stuffed Tomato

 

Thursday 7/1

Baked Potato - wrapped, etc.
Mashed Potatoes with additions
Sweet Potatoes
Duchess Potatoes
French Fries

 

Tuesday 7/6

Polenta Milanese
Cheese Grits (compare)
Bulgur & Tabouli
Cous cous

 

Thursday 7/8

Make pasta
Ravioli or tortellini
Gnocchi
Lasagna
Penne
Orzo
Manicotti
Asian Noodles

 

Tuesday 7/13

Risotto
Flavored Rice + discussion on convenience products
Rice Pilaf